breakfast menu
Monday to Sunday from 9 am to 12 mid-day
JUST TOAST - your selection of white, wholemeal or fruit toast served with butter, jam,
marmalade or vegemite $4.95
CROISSANT - toasted with ham, cheese & tomato $6.95
EGG SELECTION - fried, poached or scrambles eggs served on thick toast $7.95
OMELETTE - combination of cheese, tomato and spinach $7.95
EGGS BENEDICT - poached eggs served on a slice of grilled ham & on thick toast;
crowned with hommandaise sauce $9.95
DELUXE BREAKFAST - poached eggs with smoked salmon, spinach, bacon served on
thick toast; drizzled with hollandaise sauce $14.95
KT's BIG BREAKY - your selection of eggs accompanied with bacon, sausage, hash brown
grilled tomato, grilled mushrooms - available 9am to 9pm $11.90
FLAPJACKS - mouth watering, thick pancakes served with a selection of bananas,
strawberries topped with vanilla ice cream & maple syrup $10.95
JUNE 2009
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